Enzyme peeling Alesso 10 g

Enzyme peel preparation powder with Papaya and pineapple

Enzyme peeling is often fruit-based and provides delicate and effective care for any type of skin, including sensitive and hypersensitive skin. Specialists of the French brand Alesso Professionnel have developed a powdered enzyme peeling Powder Face Mask, which does not give redness and irritation. The light beige blend with enzyme-rich papaya and pineapple has a neutral fragrance.

Highly effective mask gives an opportunity to carry out the procedure of natural peeling, to cleanse the skin from keratinized cells without causing irritation, redness and flaking. It evens out the complexion, improves turgor, stimulates regeneration and metabolic processes at the cellular level. Papain and bromelain enzymes deeply clean pores, providing a feeling of freshness and giving the skin a healthy glow.

Ingredients: pineapple powder, papaya powder, clays (bentonite and kaolin).

How to use enzyme powder

Mix 10 g of powder and 10 g of water to form a homogeneous mass. Apply to face and neck for 15 minutes, avoiding the delicate eye area. It is recommended to cover the face with a damp warm towel to avoid drying out the mask. Then massage your face for a few minutes and rinse the mask off with water using a sponge. Finish the procedure by applying a care cream.